When you become a family it’s easy to let time get away from you. Being so busy all of the time means that it’s hard to switch off sometimes. Both John and I are guilty of not taking enough time for ourselves and we certainly don’t take enough time as a couple. Now that summer has finally arrived we are trying to make the most of being at home together as we’re not able to go out on an evening when Erin is in bed. The evenings are much lighter during the summer and it would be silly not to
It makes a refreshing change knowing if you add a little wine to your favourite recipe it’s doing you a power of good – probably. Although red wine is reputed to contain the majority of health beneficial flavonoids, the minimum a white wine will do is increase the flavour of the dish. Here are five recipes where a little wine may improve your wellbeing and move your cooking up a notch. Steak and Mash with Red Wine Sauce Something a little different for those cold UK winter’s evening meals. Use a Pinot Noir or Côtes du Rhône for best results.